Rum Barrel Aged Coffee Imperial Milk Stout. This big Birthday stout has been brewed with Ashaninka Fully Washed Peruvian coffee beans sourced from our friends at Outpost Coffee Roasters and Madagascan American Red Vanilla Pods and left to age for four months in freshly drained Islands Rum Barrels.
Ingredients: Water, Malted Barley, Oats, Sugar, Lactose, Vanilla, Coffee, Hops, Yeast For allergens including cereals containing gluten, see underlined ingredients.
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